Cooking Instructions
Fryer
Temp: 180°C /350°F
Cook Time: 3 3/4 min
Traditional Oven
Temp: 220°C /425°F
Cook Time: 20 -22 min
Product Specifications
| Product Name | FlavourCrisp Seasoned Small Diced, Skin-On (1/2" x 3/4" x 1") |
| GTIN - 14 | 100 56210 05999 1 |
| GTIN - 12 | 0 56210 05999 4 |
| Grade | Grade A |
| Coated | Yes |
| Shelf Life | 24 |
| Kosher | Yes |
| Pack Size | 6 x 5 LB |
| Net Weight (LB) | 30 |
| Gross Weight (LB) | 31.75 |
| Pallet Pattern (ti x hi) | 10 X 7 |
| Case Cube (ft3) | 0.93 |
| Case Dimensions (in) | 16" x 12" x 8.425" |
| Packaging Type (Case) | Oyster |
| Packaging Type (Bag) | Clear Poly |
Ingredients
Potatoes, Soybean and/or Canola Oil, Enriched Wheat Flour, Rice Flour, Yellow Corn Mean, Salt, Modified Corn Starch, Garlic Powder, Onion Powder, Spices, Flavor (Contains Autolyzed Yeast Extract, Dried Torula Yeast, Thiamine Hydrochloride, Corn Syrup Solids), Dehydrated Parsley, Guar Gum, Sodium Acid Pyrophosphate, Dextrose. CONTAINS: WHEAT
Breakfast Brochure
Breakfast Solutions: Win over the breakfast crowd with Cavendish Farms.
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Full Line Product Listing
Full Line Product Listing - Premium Potatoes & Appetizers
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Loaded Fries Brochure
Add toppings. Increase profits with topped-up fries.
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Preparing Perfect Fries
Are you using the best practices for your fry station? Find out here! This 45 second video outlines how to prepare the perfect fry, by properly managing your fry station to ensure that your customers are enjoying the best quality fries.
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