Cooking Instructions
Fryer
Temp: 180°C /350°F
Cook Time: 2 1/2 min
Traditional Oven
Temp: 232°C /450°F
Cook Time: 22 - 25 min
Product Specifications
Product Name | Cavendish Farms Shoestring, Brined, Skin-On |
GTIN - 14 | 100 56210 30140 3 |
GTIN - 12 | 0 56210 30140 6 |
Grade | XLF |
Coated | No |
Shelf Life | 24 |
Kosher | Yes |
Pack Size | 6 x 4.5 LB |
Net Weight (LB) | 27 |
Gross Weight (LB) | 28.5 |
Pallet Pattern (ti x hi) | 10 X 6 |
Case Cube (ft3) | 1.27 |
Case Dimensions (in) | 16" x 12" x 11.5" |
Packaging Type (Case) | Oyster |
Packaging Type (Bag) | Paper |
Ingredients
Potatoes, Soybean and/or Canola Oil, Salt, Sodium Acid Pyrophosphate, Dextrose.