Cooking Instructions
Fryer
Temp: 180°C /350°F
Cook Time: 2 ¾ min
Traditional Oven
Temp: 220°C /425°F
Cook Time: 20 -22 min
Product Specifications
Product Name | Tuscan Herb Small Diced, Skin-On |
GTIN - 14 | 100 56210 05999 1 |
GTIN - 12 | 0 56210 05999 4 |
Grade | Grade A |
Coated | Yes |
Shelf Life | 24 |
Kosher | Yes |
Halal | Yes |
Pack Size | 6 x 5 LB |
Net Weight (LB) | 30 |
Gross Weight (LB) | 31.75 |
Pallet Pattern (ti x hi) | 10 X 7 |
Case Cube (ft3) | 0.93 |
Case Dimensions (in) | 16" x 12" x 8.425" |
Packaging Type (Case) | Oyster |
Packaging Type (Bag) | Clear Poly |
Ingredients
Potatoes • Vegetable oil (soybean oil and/or canola oil) • Wheat flour • Rice flour • Yellow corn meal • Salt • Modified corn starch • Garlic powder • Onion powder • Spices • Flavour (autolyzed yeast extract) • Dehydrated parsley • Guar gum • Sugars (dextrose) • Sodium phosphate (to help retain colour) Contains: Wheat