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Slim Steak Cut Sweet Potato Fries

56210 36811

With minimum breakage and maximum plate coverage, Cavendish Farms Clear Coat Steak Cut Sweet Potato Fries area a must have item on any menu. Your customers get a great fry with a crispy texture, thanks to less oil absorption, and your servers get an easily-sellable product with delicious flavour. Sweet potato perfection.

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Cooking Instructions

Fryer
Fryer

Temp: 180°C /350°F

Cook Time: 3 – 3 ¼ min

Traditional Oven
Traditional Oven

Temp: 220°C /425°F

Cook Time: 24 min

Product Specifications

Product Name Slim Steak Cut Sweet Potato Fries
GTIN - 14 100 56210 36811 6
GTIN - 12 0 56210 36811 9
Cut Size 5/16" X 1/2"
Grade XLF
Coated Yes
Shelf Life 730
Kosher Yes
Pack Size 6 x 2.5 LB
Net Weight (LB) 15
Gross Weight (LB) 16
Pallet Pattern (ti x hi) 10 X 9
Case Cube (ft3) 1
Case Dimensions (in) 16" x 12" x 8"
Packaging Type (Case) Oyster
Packaging Type (Bag) Paper

Ingredients

Sweet potatoes • Vegetable oil (soybean oil and/or canola oil) • Modified potato starch • Rice flour • Corn starch • Corn dextrin • Salt • Sea salt • Xanthan gum • Extractive of annatto. Processed in the same facility as fish, egg, milk, wheat, sulfites and soy.

Kosher Symbol
Exceptionally Crispy

Exceptionally Crispy

Crispiness is the #1 attribute of great French fries according to customers.

More Profit

More Profit

Satisfy your customers and your bottom line by serving only premium quality fries.

Plate Coverage

Plate Coverage

These fries are sure to fill up the plate to minimize food cost while adding value.

Superior Hold Time

Superior Hold Time

These fries will stay hot and crispy longer to give your customers the taste they love.

Minimum breakage

Minimum breakage

Thicker cut fries and formed products are less prone to breaking.

Less oil absorption

Less oil absorption

Less oil absorption means more money in your pocket.

How to Prepare the Perfect Fry
Insights and Profitability Tools

How to Prepare the Perfect Fry

Are you using the best practices for your fry station? Find out here! This infographic will outline for you how to prepare the perfect fry.

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Cavendish Farms® Loaded Crispy Lattice Fries Video
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Cavendish Farms® Loaded Crispy Lattice Fries Video

Load up your Crispy Lattice fries with your signature flavors! Served as an appetizer or main, for dine-in, takeout or delivery, these Crispy Lattice fries will certainly satisfy!

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Designed for Dipping, Dunking or Scooping!

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Our patented potato starch-based coating is designed to provide these French fries with unprecedented hold times. CrispToGo fries always arrive extra crispy and delicious - no matter the serving container - so customers order again and again.

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Full Line Product Listing
Product Information

Full Line Product Listing

Download our Cavendish Farms Product Catalogue for a full list of potato and appetizer products

Preparing the Perfect Fries
Product Information

Preparing the Perfect Fries

Are you using the best practices for your fry station? Find out here! This short video outlines how to prepare the perfect fry, by properly managing your fry station to ensure that your customers are enjoying the best quality fries.

See The Value Of Premium Fries Using Volume Tubes
Insights and Profitability Tools

See The Value Of Premium Fries Using Volume Tubes

Cavendish Farms premium fries offer longer fries, better yield, more servings per case and better profit when compared to budget fries.

See The Value Of Premium Fries Using A Cutting Mat

See The Value Of Premium Fries Using A Cutting Mat

Cavendish Farms premium fries offer longer fries, better yield, more servings per case and better profit when compared to budget fries.